PARASOL Flavors

BAKERY/ICE CREAM FLAVORS

Concentrate, Emulsion, Extract, Vanilla Extract, Vanilla Blend, Imitation Vanilla..... Determine which is best suited for your application.....

CONCENTRATES:

• Banana Delight
• Butter Flavor Sweet Cream Type
• Butter Vanilla Delight
• Buttery Pecan Concentrate
• Coconutty Concentrate
• Maple Delight
• Orange Zest
• Pineapple Delight
• Praline Delight
• Rompin' Rum
• Strawberry Delight

EMULSIONS:

• Almond Emulsion
• Almond Delight Emulsion No Sugar Added
• Apple Pie Emulsion
• Blueberry Emulsion
• Blueberry Delight N&A Emulsion No Added Color
• Bubble Gum Emulsion
• Butter N&A Emulsion
• Caramel Emulsion
• Carrot Cake Holiday Emulsion
• Cinnamon Emulsion
• Cotton Candy Emulsion
• Cranberry Holiday Emulsion
• Cream Cheese Emulsion
• Egg Nog Emulsion
• Grape Party Emulsion
• Lemon Delight Emulsion (No Added Sugar)
• Lemon Emulsion
• Pina Colada Emulsion
• Sour Cream Emulsion
• Strawberry Blend Emulsion
• Yellow Cake Emulsion

EXTRACTS:

• Almond Extract
• Lemon Extract
• Rum Extract

SPECIAL PURPOSE FLAVORS:

• Black Walnut Delight
• Rye Bread Flavor
• Special Strawberry Flavor for Ice Cream

PURE VANILLA EXTRACT:

• 2X Pure Vanilla Extract

VANILLA BLEND:

• Broadway Vanilla
• Flavorful Vanilla
• French Vanilla
• Mexican Vanilla
• Royal Vanilla

COLOR BLEND SOLUTIONS:

• Blue Color
• Caramel Color (Double Strength)
• Color It Egg Shade
• Orange Color
• Red Color
• Strawberry Color